Tokyo’s Sasagin – Great Food and Sake in this Izakaya

Sasagin Izakaya

There is a lot of good food in Japan - essentially places that mainly locals go and Sasagin would be one such neighbourhood izakaya. Izakaya, in my mind, are like pubs or tapas bars where the focus is on the drinks and generally decent food happens to be served as an accompaniment. In Sasagin's case, the food is also excellent while sake is the owner's forte.

A Japanese foodie friend recommended we come to Sasagin - good food without having to pay a lot for it. While not much english...

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Kanazawa – Little Kyoto, Big Garden, Great Seafood

Now that the bullet train between Tokyo and Kanazawa is running (started March 2015), reaching this seafood haven on Japan’s west coast is much easier. Easily slotted into a trip between Kyoto and Tokyo, I think there’s enough to fill at least a one full day or two day stopover - two nights best, so you can squeeze in a couple of dinners. Kanazawa has been referred to as “Little Kyoto” due to areas which retain their Edo era look but I think the best reason to visit (besides for the...

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