{"id":952,"date":"2015-05-29T19:14:29","date_gmt":"2015-05-29T11:14:29","guid":{"rendered":"http:\/\/gazeandgraze.com\/wordpress\/?p=952"},"modified":"2019-02-03T17:37:39","modified_gmt":"2019-02-03T09:37:39","slug":"guzzling-a-nicolis-amarone","status":"publish","type":"post","link":"https:\/\/gazeandgraze.com\/wordpress\/2015\/05\/29\/guzzling-a-nicolis-amarone\/","title":{"rendered":"Guzzling a Nicolis Amarone"},"content":{"rendered":"
\"Nicolis<\/a>
Nicolis Ambrosan Amarone 2007<\/figcaption><\/figure>\n

Had a cheerful and reasonably priced Amarone, the Nicolis Ambrosan 2007, with my dinner (minced lamb with eggs, pistachios and pine nuts from the Jerusalem cookbook by the Ottolenghi pair) tonight. Goes well with meat.<\/p>\n","protected":false},"excerpt":{"rendered":"

Had a cheerful and reasonably priced Amarone, the Nicolis Ambrosan 2007, with my dinner (minced lamb with eggs, pistachios and pine nuts from the Jerusalem cookbook by the Ottolenghi pair) tonight. Goes well with meat.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[152,1,19,124],"tags":[31],"class_list":["post-952","post","type-post","status-publish","format-aside","hentry","category-europe","category-home","category-italy-europe","category-italy-northernitaly","tag-wine","post_format-post-format-aside","latest_post"],"yoast_head":"\nGuzzling a Nicolis Amarone - Gazing and Grazing<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gazeandgraze.com\/wordpress\/2015\/05\/29\/guzzling-a-nicolis-amarone\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Guzzling a Nicolis Amarone - Gazing and Grazing\" \/>\n<meta property=\"og:description\" content=\"Had a cheerful and reasonably priced Amarone, the Nicolis Ambrosan 2007, with my dinner (minced lamb with eggs, pistachios and pine nuts from the Jerusalem cookbook by the Ottolenghi pair) tonight. 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